In this free online event management course, you will learn about the different aspects of the Event Planning business. In this free online course, you will study all areas of event planning as a business, including invitations, decorating, marketing, catering, waste disposal and security. Discover how to distinguish between different event types and understand their specific requirements, such as appropriate food, seating, dress codes as well as learn to leverage the power of social media in marketing your events and event planning business.
| Course Type | Online Learning |
| Course Qualification | CPD Certificate |
| Course Duration | 1.5-3 hours |
| Course Fee | Free |
| Entry Requirements | Like all courses on the Alison Free Learning platform this is a free, CPD-accredited course. A Graduate can choose to buy a certificate or diploma upon successful completion of a course, but this is not required or necessary. At Alison we believe that free education, more than anything, has the power to break through boundaries and transform lives. Alison is the world’s largest free online empowerment platform for education and skills training, offering over 5000 CPD accredited courses and a range of impactful career development tools. It is a for-profit social enterprise dedicated to making it possible for anyone, to study anything, anywhere, at any time, for free online, at any subject level. Through our mission, we are a catalyst for positive social change, creating opportunity, prosperity, and equality for everyone. |
| Career Path | In This Free Course, You Will Learn How To • List the different types of events • Define the event's goals and objectives • Outline the steps to plan an event • Discuss the different aspects of event marketing • Explain the concept of an event planning business model • Discuss ways to generate a client base • List the five essential elements of business operations • Outline the importance of networking • Indicate the best practices in waste management • Identify the kinds of precautions that can be taken to ensure guests' safety and wellbeing |
| Course Code | 3826 |
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